Place of Origin

Singapore

Directions

Add approximately 200ml of warm water to 3 tablespoonfuls of Brown Rice Si Shen Powder slowly to form a paste and mix well. Cook throughly for about 5 minutes until the mixture has a smooth consistency. Allow to cool before serving. For variety, you may add milk, milk powder or fruit juice depending on preference.

Ingredients

Brown Rice, Lotus Seeds, Chinese Yam, Poria, Euryale Seeds, Barley.

Warnings

Ensure lid is capped tightly at all time. Store in a cool, dry place. Avoid direct sunlight.